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We hope you got insight from reading it, now let's go back to pupuan rice cakes (entil pupuan) recipe. You can cook pupuan rice cakes (entil pupuan) using 56 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to prepare Pupuan Rice Cakes (ENTIL PUPUAN):

1. Get of ENTIL (rice cake).
2. Get of coconut milk.
3. You need of rice, washed.
4. Take of salt.
5. Prepare of bay leaves.
6. Use of lemongrass.
7. Get of Banana leaf and rope to wrap.
8. Provide of URAP (vegetables).
9. Provide of long beans.
10. You need of cabbage.
11. You need of spinach.
12. Take of bean sprouts.
13. Get of grated coconut.
14. Use of lime, take the juice.
15. You need of Seasoning.
16. Use of fresh red chillis, sliced.
17. Provide of fresh cayenne peppers, sliced.
18. Prepare of small red onions, thinly sliced.
19. Provide of garlic, thinly sliced.
20. Use of orange leaves, sliced thin.
21. Get of shrimp paste, fried and puree.
22. Prepare of pepper.
23. Prepare of Sugar and salt.
24. Use of SERUNDENG.
25. Prepare of old coconut half, peeled and grated rough.
26. Provide of galangal, crushed.
27. Take of lemongrass, crushed.
28. Use of bay leaves.
29. Provide of water.
30. Provide of granulated sugar.
31. Get of cooking oil.
32. Take of SEASONING:.
33. You need of coriander.
34. Take of small red onions.
35. Use of garlic.
36. Use of hazelnuts.
37. Take of tamarind.
38. Get of brown sugar.
39. Get of salt.
40. Get of JEJERUK:.
41. Use of chicken, steamed for 5-10 minutes then torn rough.
42. Provide of young coconut, then steamed rough shaved.
43. Prepare of thick coconut milk.
44. Use of lime.
45. You need of SEASONING:.
46. Take of small red onions.
47. Provide of garlic.
48. Get of red chilis.
49. Use of cayenne peppers.
50. Prepare of finger of ginger.
51. Provide of finger of turmeric.
52. Use of knuckle of galangal.
53. Use of knuckle of kencur.
54. Provide of hazelnuts.
55. Get of shrimp paste.
56. Use of Salt.

Steps to make Pupuan Rice Cakes (ENTIL PUPUAN):

1. ENTIL a) First cook together lemongrass coconut milk, bay leaves and salt to a boil while stirring occasionally. Add the rice, then cook until the rice becomes aron. Then turn off the stove..
2. b) Take a piece of banana leaves and put 2 tablespoons aron rice on a banana leaf, roll and then fold the top and bottom. Do it for all the materials. 2 cups each half cooked rice wrap and tie with string. Boil for 1 hour, then drain lift..
3. URAP a) Cut vegetables, beans, cabbage, and spinach. Then wash along with bean sprouts. And then boiled until tender, drain and set aside..
4. b) Heat oil and saute onion seasoning and garlic until fragrant. Then add the red chili, cayenne pepper, and sauté until wilted orange leaves. Turn off the heat and add the paste, pepper, sugar, and salt and stir until blended..
5. c) Add the grated coconut and stir the seasoning, add the lemon juice and stir until blended. Seasoning ready-mixed with boiled vegetables..
6. SERUNDENG a) Cooking oil, spices, galangal, lemon grass and bay leaf, stirring until blended. Add water and sugar, and cook until lightly browned coconut..
7. b) Add cooking oil, reduce the heat. Cook, stirring constantly until the spices to infuse..
8. JEJERUK a) Heat oil and saute ground spices until fragrant. Add thick coconut milk, stir until cooked and reduced coconut milk, set aside..
9. b) In a container, mix shredded chicken, coconut, spices and lemon juice, stirring until blended..
10. Finally, unite all in a serving dish (entil, urap, serundeng, jejeruk).

A rice cake may be any kind of food item made from rice that has been shaped, condensed, or otherwise combined into a single object. A wide variety of rice cakes exist in many different cultures in which rice is eaten, and are particularly prevalent in Asia. Rice paddies in Bali are part of the people's heritage. The centuries-old traditional irrigation cooperative called subak lives on through such artistry. The farming village of Pupuan has beautiful rice terraces, together with cocoa, clove and coffee plantations.

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